INGREDIENTS
4 fresh eggs
2 ripe avocados
1 tablespoon chopped chives
1/8 teaspoon pepper
INSTRUCTIONS
Preheat the oven to 425°F.
Slice the avocados in half and remove the pit.
Place the avocados in a small baking dish.
Crack an egg into each avocado halve.
Place in the oven and bake for 15-20 minutes.
Remove from the oven. Season with pepper, chives, and garnish of choice.
